Bangalore houses many amazing cuisines. Why not? Bangaloreans have a very good appetite for everything that is interesting and fancy. One of the favorite cuisines is the ever green Punjabi food. Yes, Punjabi food, Punjabi music, Punjabi Dance and everything Punjabi is so appreciated and welcomed by everybody in this city of lights and bites. Kukkad Patialawala is one of those dishes from a Patiala house that has swept many off their feet through the taste, feel and the aroma.

To speak of the hero dish, the name itself is so catchy, the kukkad patialawala. The name itself tells the history of this dish, it is a chicken recipe that was originally prepared in the royal kitchens of Patiala. The rich Indian flavors when combines with the juicy and tender pieces of chicken to make it look like a little piece of edible heaven in the making. You can be sure of what an amazing dish it is when you know that the chicken delicacy is topped with a creamy, juicy and perfect omelet.

We are pretty sure that the flavors will provoke your taste buds to have more and more of this lip smacking dish. The kukkad Patiala wala is prepared in such a way that the flavors leave a forever trail on your mind. The inviting kukkad Patialawala is all that you need to make any day the best one.